Monday, February 22, 2010

******Coming Soon******


Very shortly we will be adding 3 more Spice Blends to our very large selection of Gluten Free.....Salt Free.....MSG Free.....Preservative Free
Category on our website.

Also Chad is ordering some great new HOT Peppers & Powders and I will let you know when they come in!

Here we will talk a little bit about the new Gluten Free Blends and they are:

Maui Madness

Ingredients are Spanish Smoked Paprika, Parsley, Mustard Seeds, Aleppo Pepper, Cayenne, Honey, Sesame Seeds, Pink Peppercorns, Seaweed and other spices.

This Pork Rub is influenced by the Hawaiian Luau. The Hawaiian people cook this in an imu (an underground Hawaiian oven), however this blend is the
closest thing to luau pork without actually going to the Islands. Serve your pork with barbecued pineapples. This is also great on pork tenderloin which is wonderful cooked in your slow cooker.

Persian Paradise Garden

Featured Ingredients are Rosebud, Cinnamon, Black Pepper,
Cardamom, Nutmeg and Coriander.

This is a Traditional Persian Blend and like all of their spices this is aromatic with a robust flavor and not hot. Persian food is known for its strong sweet-and-sour character. Persian food has always been considered to be an art providing enjoyment. This can be used with pilafs, stuffed rice or bulgur dishes or anything of your choice.

Pleasantly Pungent Thai~Vegetarian Seasonings

Ingredients are Lime Zest, Lime Juice, Lemon Grass, Chipotle, Garlic,
Galangal, Turmeric, Basil, Shallots, Ginger, Honey & more.

Inspired by Thai Cuisine which artfully balances 5 fundamental flavors: hot, sweet, sour, salty and bitter. Uses: Add 2 Tablespoons (for a serving of 4) of seasoning to rice, potatoes, couscous, quinoa, kasha or pasta while cooking, or add 2 Tablespoons of the blend to hot oil allowing the spices to release their aroma before stir-frying veggies. For steaming vegetables, sprinkle the blend over the veggies and steam. Great seasoning for roasting potatoes, cut potatoes into bit size cubes, mix some seasoning with Sesame or Nut Oil and toss with
potatoes.
This blend has mildly hot robust flavor with citrus undertones.

Check back often for our new chili peppers & powders.

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